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Showing posts from February, 2022

gifting myself 100 days of being in the present

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Do you ever do something just for the sheer joy of it? Or, are you calculating in the back of your mind how something you're doing for fun can be used or repurposed so that you haven't wasted any time? Attempting a 100 Day Project can help you learn to let go, bolster your feelings of self-worth, and provide a sense of accomplishment.   Between February 13th and May 24th, I'm gifting myself 100 days of creativity. I'm participating in The 100 Day Project (follow @DoThe100DayProject or #DoThe100DayProject ) hosted by Lindsay Jean Thomson ( @LindsayJeanThomson on Instagram ). I'm planning on making 100 collages or mixed media pieces and will be posting my work periodically to Instagram at @RoadToGoodLife .     So far I've created eleven pieces and haven't missed a day yet! Read on to learn about this year's one hundred day project and how I'm approaching it.  

one-pot red beans and rice with andouille sausage

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Up until the COVID shelter in place order went out in San Francisco in 2020, I’d never heard of Aduki beans. And then, just like that I had a dozen cans. If you've never eaten them, you'll want to go out and grab some and make this one-pot red beans and rice recipe either on your stovetop or in a slow cooker.   NOTE: This post contains affiliate links, preceded by (*affiliate link) .